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Publications by Midori AMANO
Absorptive Activity of Calcium in the Isolated Cecal Epithelium Adaptively Increased by 2 Week's Feeding of Difructose Anhydride III in Rats
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Related publications
Two-Week Feeding of Difructose Anhydride III Enhances Calcium Absorptive Activity With Epithelial Cell Proliferation in Isolated Rat Cecal Mucosa
Nutrition
Endocrinology
Nutrition
Metabolism
Dietetics
Diabetes
Impact of Difructose Anhydride III, Raffinose, and Fructooligosaccharides on Energy Intake, Gut Hormones, and Cecal Fermentation in Rats Fed a High-Fat and High-Sucrose Diet
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Changes of Serum Calcium Concentration, Frequency of Ruminal Contraction and Feed Intake Soon After Parturition of Dairy Cows Fed Difructose Anhydride III
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Increased Intestinal Calcium Absorption From the Ingestion of a Phosphorylated Guar Gum Hydrolysate Independent of Cecal Fermentation in Rats
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Note on the Individualities of Anhydrofructose and Difructose Anhydride
Bureau of Standards Journal of Research
Transfer of Blood Urea Nitrogen to Cecal Microbial Nitrogen Is Increased by Mannitol Feeding in Growing Rabbits Fed Timothy Hay Diet
Animal
Animal Science
Zoology
Effect of Lactose Feeding on Cell Renewal, Disaccharidase Activity and Calcium-Binding Protein Content in the Intestinal Mucosa of Rats
Annales de Biologie Animale Biochimie Biophysique
Feeding Resistant Starch Affects Fecal and Cecal Microflora and Short-Chain Fatty Acids in Rats.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Effects of Isomaltulose-Based Oligomers Feeding and Calcium Deficiency on Mineral Retention in Rats.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics