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Publications by Miriama Kopernická
The Effect of Intesification Factors to Total Antioxidant Activity of Highbush Blueberry (Vaccinium Corymbosum L.) and Lingonberry (Vaccinium Vitis-Idaea L.)
Potravinarstvo
Food Science
Water Dams in the District of Topoľčany and Their Selected Chemical Characteristics
Geografické štúdie
Potassium and Its Effect on the Content of Polyphenols in Onion (Allium Cepa L.)
Journal of Microbiology, Biotechnology and Food Sciences
Biotechnology
Molecular Biology
Microbiology
Food Science
164 the Screening of Chromium, Lead, Cadmium and Mercury in Yogurts
Journal of Microbiology, Biotechnology and Food Sciences
Biotechnology
Molecular Biology
Microbiology
Food Science
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