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Publications by Mitsuo NAKAZATO

Structural Analyses of Unknown Red Dyes Detected in Dried Strawberry

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
2012English

Investigation of Ochratoxin A, B and Citrinin Contamination in Various Commercial Foods

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
2008English

Analysis of Geniposidic Acid and Caffeine in Leaves of Eucommia Ulmoides Used in Health Foods

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1996English

Simultaneous Determination of Acesulfame K, Saccharin and Aspartame in Soft Drinks

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
MedicineEnvironmentalPublic HealthFood ScienceOccupational Health
1989English

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