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Publications by Mohammad Ali Khan

Thyme Essential Oil Incorporated Into Alginate Based Edible Coatings for Shelf-Life Extension of Fresh-Cut Papaya

INTERNATIONAL JOURNAL OF PROCESSING AND POST HARVEST TECHNOLOGY

English

Projective Synchronization of Chaotic Systems via Backstepping Design

International Journal of Applied Mathematical Research

English

Extraction and Optimization of Natural Colour From Ratanjyot, Its Application and Acceptance in Toffees

Journal of Nutrition & Food Sciences

English

Generalized Synchronization of Lorenz Chaotic System With Star Network

International Journal of Applied Mathematical Research

English

Related publications

Improvement of Shelf Life and Physicochemical Quality of Fresh–Cut Green Bean Pods (Phaseolus Vulgaris L. Cv. Polista) Using Edible Coatings

Suez Canal University Journal of Food Sciences

English

Shelf Life Assessment of Fresh Poultry Meat Packaged in Novel Bionanocomposite of Chitosan/Montmorillonite Incorporated With Ginger Essential Oil

Materials Chemistry

English

Effects of Edible Coatings on Quality Maintenance of Fresh-Cut Nectarines

Emirates Journal of Food and Agriculture

Applied Microbiology

English

Extending the Shelf Life of Grape by Combining the Ca-Alginate Film and Essential Oil

Vietnam Journal of Science and Technology

English

Application of Edible Coatings to Improve Shelf-Life of Mexican Guava

Acta Horticulturae

English

Integrated Effect of Ascorbic Acid, Citric Acid and Calcium Lactate on Quality and Shelf-Life of Fresh-Cut Papaya Cubes

Pakistan Journal of Agricultural Sciences

English

Effects of Glycerol and Stearic Acid on the Performance of Chickpea Starch-Based Coatings Applied to Fresh-Cut Papaya

CYTA - Journal of Food

Manufacturing Engineering

Chemical Engineering

English

Postharvest Application of Aloe Vera Gel-Based Edible Coating to Improve the Quality and Storage Stability of Fresh-Cut Papaya

Journal of Food Quality

English

Whey Permeate as a Bio-Preservative for Shelf Life Maintenance of Fresh-Cut Vegetables

Innovative Food Science and Emerging Technologies

Manufacturing Engineering

English