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Publications by Mounira Metoui

Chemical Composition, Antioxidant and Antibacterial Activity of Tunisian Date Palm Seed

Polish Journal of Environmental Studies

Environmental Chemistry

Environmental Science

English

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Chemical Composition, Antioxidant and Antibacterial Activities of Lavender and Marjoram Essential Oils

Egyptian Journal of Chemistry

English

Effect of Harvesting Date and Variety of Date Palm on Antioxidant Capacity, Phenolic and Flavonoid Content of Date Palm (Phoenix Dactylifera)

Journal of Food and Nutrition Research

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Chemical Composition and Antioxidant Activity of Walnut Pollen Samples

Notulae Botanicae Horti Agrobotanici Cluj-Napoca

English

Chemical Composition, Nutritional Values and Antibacterial Activities of Watermelon Seed (Citrullus Lanatus)

International Journal of Biochemistry Research & Review

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Chemical Composition and Antibacterial Activity of Kaempferia Galanga Essential Oil

International Journal of Agriculture and Biology

Biological Sciences

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Chemical Composition, Minerals and Antioxidants of the Heart of Date Palm From Three Saudi Cultivars

Food and Nutrition Sciences

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Antioxidant Activity ofCitrusCultivars and Chemical Composition ofCitrus karnaEssential Oil

Organic Chemistry

Molecular Medicine

Pharmaceutical Science

Analytical Chemistry

Alternative Medicine

English

Chemical Composition and Antibacterial Activity of Two Juniperus Species Essential Oils

African Journal of Microbiology Research

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Myracrondruon Urundeuva Allemo: Chemical Composition, Antioxidant Activity, Antimicrobial Activity and Inotropic Effect

African Journal of Biotechnology

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