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Publications by Myroslava Maryniuk

Oxidatively Modified Proteins Level in the Muscle Tissue of the Rainbow Trout (Oncorhynchus Mykiss Walbaum) as a Biomarker of Antioxidant Properties of Leaf Extracts of Camellia Japonica L. Cultivars (Theaceae D. Don)

The Scientific and Technical Bulletin of the Institute of Animal Science NAAS of Ukraine

English