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Publications by N Eila

Carcass Traits and Immune Response of Broiler Chickens Fed Dietary L-Carnitine, Coenzyme Q10 and Ractopamine

Revista Brasileira de Ciencia Avicola

Animal Science

Zoology

2016

English

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Effect of Dietary Coenzyme Q10 Supplementation on the Growth Rate, Carcass Characters and Cost Effectiveness of Broiler Fed With Three Energy Levels

SpringerPlus

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2014

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Dietary L-Carnitine Improves Pulmonary Hypertensive Response in Broiler Chickens Subjected to Hypobaric Hypoxia

Journal of Poultry Science

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2013

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Effects of L-Carnitine and Butyric Acid on Carcass Characteristics and Meat Quality of Broiler Chickens

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2018

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Growth Performance, Carcass Traits and Economics of Broiler Chickens as Affected by Dietary Sunflower Meal

Zagazig Journal of Agricultural Research

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Interactive Effects Between Paylean (Ractopamine⋅HCl) and Dietary L-Carnitine on Finishing Pig Growth Performance and Carcass Characteristics

Kansas Agricultural Experiment Station Research Reports

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Effects of Dietary Butyrate Supplementation and Crude Protein Level on Carcass Traits and Meat Composition of Broiler Chickens

Archiv für Tierzucht/Archives Animal Breeding

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Effects of Dietary Direct Fed Microbial Supplementation on Performance, Intestinal Morphology and Immune Response of Broiler Chickens Challenged With Coccidiosis

Frontiers in Veterinary Science

Veterinary

2019

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Growth Performance, Carcass Traits and Histological Changes in the Intestinal Villi of Male Broiler Chickens Fed Dietary Silicic Acid Powder Containing Bamboo Vinegar Liquid

Journal of Animal and Feed Sciences

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Effect of Dietary Ginger (Zingiber Officinale Roscoe) and Multi-Strain Probiotic on Growth and Carcass Traits, Blood Biochemistry, Immune Responses and Intestinal Microflora in Broiler Chickens

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by N Eila

Carcass Traits and Immune Response of Broiler Chickens Fed Dietary L-Carnitine, Coenzyme Q10 and Ractopamine

Related publications

Effect of Dietary Coenzyme Q10 Supplementation on the Growth Rate, Carcass Characters and Cost Effectiveness of Broiler Fed With Three Energy Levels

Dietary L-Carnitine Improves Pulmonary Hypertensive Response in Broiler Chickens Subjected to Hypobaric Hypoxia

Effects of L-Carnitine and Butyric Acid on Carcass Characteristics and Meat Quality of Broiler Chickens

Growth Performance, Carcass Traits and Economics of Broiler Chickens as Affected by Dietary Sunflower Meal

Interactive Effects Between Paylean (Ractopamine⋅HCl) and Dietary L-Carnitine on Finishing Pig Growth Performance and Carcass Characteristics

Effects of Dietary Butyrate Supplementation and Crude Protein Level on Carcass Traits and Meat Composition of Broiler Chickens

Effects of Dietary Direct Fed Microbial Supplementation on Performance, Intestinal Morphology and Immune Response of Broiler Chickens Challenged With Coccidiosis

Growth Performance, Carcass Traits and Histological Changes in the Intestinal Villi of Male Broiler Chickens Fed Dietary Silicic Acid Powder Containing Bamboo Vinegar Liquid

Effect of Dietary Ginger (Zingiber Officinale Roscoe) and Multi-Strain Probiotic on Growth and Carcass Traits, Blood Biochemistry, Immune Responses and Intestinal Microflora in Broiler Chickens