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Publications by N. Hong
Characterization of Causal Agents of a Novel Disease Inducing Brown-Black Spots on Tender Tea Leaves in China
Plant Disease
Plant Science
Agronomy
Crop Science
Long Term Particle Size Distribution Measurements at Mount Waliguan, a High-Altitude Site in Inland China
Atmospheric Chemistry and Physics
Atmospheric Science
Related publications
Brown Spots.
BMJ
Cis-2-Penten-1-Ol in the Essential Oil From Freshly Plucked Tea-Leaves and Black Tea
Agricultural and Biological Chemistry
Characterization of a Novel Polerovirus Infecting Maize in China
Viruses
Virology
Infectious Diseases
Regulation of Bace1 Mrna Expression in Alzheimer'S Disease by Green Tea Catechins and Black Tea Theaflavins
Biophysical Journal
Biophysics
Studies on the Carbohydrates of Black Tea
Chagyo Kenkyu Hokoku (Tea Research Journal)
Flavor of Black Tea
Agricultural and Biological Chemistry
Laboratory Diagnostics of Malaria Causal Agents in Non-Endemic Environments: USA, China, European Countries
Ecological Sciences
Genetic Diversity of Groundnut Rosette Disease Causal Agents Towards Its Management: A Review
International Journal of Genetics and Genomics
Extensive Bluish–Black Spots
Journal of Pediatrics
Child Health
Pediatrics
Perinatology