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Publications by Naoki Sakurai
Texture Evaluation of ^|^lsquo;Taishuu^|^rsquo; Persimmon Using an Acoustic Vibration Method
Horticultural Research (Japan)
Kinematic Comparison of Baseball Delivery With Regard to Trunk and Upper Limb Motions for the Infielder Among Various Levels of Development
Taiikugaku kenkyu (Japan Journal of Physical Education, Health and Sport Sciences)
A Thought of Posterial Openbite by Mandibular Deviation
THE JOURNAL OF THE ACADEMY OF CLINICAL DENTISTRY
Preservation of the Texture of ‘Taishuu’ Persimmon by 1-MCP Treatment and Polyethylene Packaging
Horticultural Research (Japan)
Effects of Postharvest Near Infrared Light Exposure on Transpiration, Stomatal Aperture, and Appearance in Several Vegetables
Horticultural Research (Japan)
Sugar Composition and Molecular Weight Distribution of Cell Wall Polysaccharides in Outer and Inner Tissues From Segments of Dark Grown Squash (Cucurbita Maxima Duch.) Hypocotyls
Plant Physiology
Plant Science
Genetics
Physiology
Differential Effect of Auxin on Molecular Weight Distributions of Xyloglucans in Cell Walls of Outer and Inner Tissues From Segments of Dark Grown Squash (Cucurbita Maxima Duch.) Hypocotyls
Plant Physiology
Plant Science
Genetics
Physiology
Remote Sensing of Fruit Textural Changes With a Laser Doppler Vibrometer
Journal of the American Society for Horticultural Science
Horticulture
Genetics
Evaluation of Stress-Relaxation in Fruit Tissue
HortTechnology
Horticulture
Development of Method for Quantifying Food Texture Using Blanched Bunching Onions
Journal of the Japanese Society for Horticultural Science