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Publications by Nizar Moujahed

Traditional Dairy Products in Algeria: Case of Klila Cheese

Journal of Ethnic Foods

English

Related publications

Analysis of Factors Affecting Consumer Behavior of Dairy Products in Algeria: A Case Study From the Region of Guelma

International Journal of Agricultural Research

English

Optimal Procedures to Valorize High-Quality Traditional Dairy Products

English

World Dairy Projections: Butter and Cheese

English

Prevalence of Mastitis in Dairy Goat Farms in Eastern Algeria

Veterinary World

English

A Metabolomics Approach Uncovers Differences Between Traditional and Commercial Dairy Products in Buryatia (Russian Federation)

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Some Properties of Traditional Circassian Cheese Produced in Turkey

International Journal of Dairy Science

English

Technology and Physicochemical Characteristics of Traditional Dhaka Cheese

International Journal of Dairy Science

English

Using of Dairy Propionibacteria as Bio-Preservative in Kareish Cheese

International Journal of Dairy Science

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Flavours of Dairy Products

Proceedings of the Nutrition Society

English