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Publications by Nobue Nakachi
Inhibitory Effect of Caffeic Acid From Enzyme-Treated Artemisia Indica Var. Maximowiczii Extracts on the Degranulation of Rat Basophilic Leukemia Cells
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Related publications
Inhibitory Effect of Sea Horse Hippocampus Kelloggi Ethanol Extract on Antigen-Stimulated Degranulation in Rat Basophilic Leukemia RBL-2H3 Cells
Nippon Suisan Gakkaishi
Aquatic Science
Inhibitory Effects of Echinochrome A, Isolated From Shell of the Sea Urchin Anthocidaris Crassispina, on Antigen-Stimulated Degranulation in Rat Basophilic Leukemia RBL-2H3 Cells Through Suppression of Lyn Activation
Natural Product Communications
Pharmacology
Complementary
Plant Science
Alternative Medicine
Medicine
Drug Discovery
Rat Basophilic Leukemia Cells Stiffen When They Secrete
Journal of Cell Biology
Medicine
Cell Biology
Inhibitory Effect of Extracts From the Brown Alga, Ecklonia Stolonifera, on Enzymes Responsible for Allergic Reactions and Degranulation in RBL-2H3 Cells
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Investigations of Artemisia Annua and Artemisia Sieberi Water Extracts Inhibitory Effects on β-Hematin Formation
Medicinal & Aromatic Plants
Effects of Organonitrogen, Carbamate Pesticides and Others on .BETA.-Hexosaminidase Release From Rat Basophilic Leukemia Cells (RBL-2H3).
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Angiotensin Converting Enzyme Inhibitory Effect of Standardised Extracts From Various Varieties of Ficus Deltoidea
The Open Conference Proceedings Journal
Comparative Studies on Anthelmintic Activity of Mangifera Indica L. Var. Thotapuri and Mangifera Indica L. Var. Neelam Root Crude Extracts
International Journal of Phytopharmacy
Inhibitory Effect of Cell Free Extracts From Lactic Acid Bacteria on Growth of Escherichia Coli
Nihon Chikusan Gakkaiho
