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Publications by Norlaily Mohd Ali

Comparison of Free Amino Acids, Antioxidants, Soluble Phenolic Acids, Cytotoxicity and Immunomodulation of Fermented Mung Bean and Soybean

Journal of the Science of Food and Agriculture

English

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Free Amino Acids and Peptides in Etiolated Kidney Bean Seedlings

Eiyo To Shokuryo

English

Determination of Free Amino Acids in Industrial and Refined Lactic Acids.

English

Contents of Free Amino Acids, Free Sugars, Free Alcohols and Organic Acids in Selected Amaranthus Cultivars

Journal for the Integrated Study of Dietary Habits

English

The Free Amino-Acids of Invertebrate Nerve

Biochemical Journal

English

Table 2: Comparison of Free Amino Acids Between Control and Liv-AdipoR Knockdown Shrimp.

English

Free Amino Acids in Brewing Materials.

Acta Chemica Scandinavica

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Degradation of Free Amino Acids in Liquidfeeding Conditions

English

Free Amino Acids of the Haemolymph ofSchistocerca gregariaForsk

Biochemical Journal

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Intracellular Muscle Free Amino Acids—their Measurement and Function

Proceedings of the Nutrition Society

English