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Publications by Nuria Prieto

Relative Contribution of Breed, Slaughter Weight, Sex and Diet to the Fatty Acid Composition of Differentiated Pork

Canadian Journal of Animal Science

English

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Relative Contribution of Breed, Gender and Diet to the Fatty Acid Profile of Young Crossbred Beef Cattle Finished on Feedlot

Canadian Journal of Animal Science

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Heterosis, Sex and Breed Differences in the Fatty Acid Composition of Muscle Phospholipids in Beef Cattle

Journal of Animal Physiology and Animal Nutrition

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Influence of Breed, Sex and Anatomical Location on Lipid and Fatty Acid Composition of Bovine Subcutaneous Fat

Nihon Chikusan Gakkaiho

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Breed Comparison of the Fatty Acid Composition of Muscle Phospholipids in Jersey and Limousin Cattle.

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Fatty Acid Composition of Adipose Tissue in Relation to Diet and Coronary Heart Disease.

Keio Journal of Medicine

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Meat Quality and Fatty Acid Profile of Pork and Backfat From an Indigenous Breed and a Commercial Hybrid of Pigs

Annals of Animal Science

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Fatty Acid Composition of Beef Steers as Affected by Diet and Fat Depot

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Effects of Castration and Slaughter Age on the Fatty Acid Composition of Ovine Muscle and Adipose Tissue From Two Breeds

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A Note on the Effect of Pre-Slaughter Transport Duration on Nutrient Composition and Fatty Acid Profile of Broiler Breast Meat

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