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Publications by Olga Luisa Tavano

Biotechnological Applications of Proteases in Food Technology

Comprehensive Reviews in Food Science and Food Safety

English

Composição E Digestibilidade Proteica De Suplementos Alimentícios Contendo Proteína De Soro De Leite (Whey Protein)

Revista do Instituto de Laticínios Cândido Tostes

English