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Publications by Olivier Receveur
Is Obesity Related to the Type of Dietary Fatty Acids? An Ecological Study
Public Health Nutrition
Nutrition
Dietetics
Public Health
Environmental
Medicine
Occupational Health
Related publications
Benefits of Natural Dietary Trans Fatty Acids Towards Inflammation, Obesity and Type 2 Diabetes: Defining the N-7 Trans Fatty Acid Family
OCL - Oilseeds and fats, Crops and Lipids
Biochemistry
Agronomy
Crop Science
Food Science
Dietary Fatty Acids and Adipose Tissue Inflammation at the Crossroad Between Obesity and Colorectal Cancer
Journal of Cancer Metastasis and Treatment
Airway Inflammation Is Augmented by Obesity and Fatty Acids in Asthma
European Respiratory Journal
Medicine
Pulmonary
Respiratory Medicine
Role of Dietary Macronutrients and Fatty Acids in Obesity and Metabolic Risk in Older Adults
International Journal of Obesity and Nutritional Science
Dietary Fatty Acids Fine-Tune Piezo1 Activity
Biophysical Journal
Biophysics
Dietary Fatty Acids. Effects on the Risk of Cardiovascular Diseases
Rational Pharmacotherapy in Cardiology
Cardiovascular Medicine
Pharmacology
Cardiology
A Prospective Study of Dietary Polyunsaturated Fatty Acids Intake and Lung Cancer Risk
International Journal of Cancer
Cancer Research
Oncology
Dietary Fatty Acids, Cholesterol, and Behavior in the Rat
Bulletin of the Psychonomic Society
Obesity Measures, Metabolic Profiles, Blood Pressure and Intake of Dietary Fatty Acids in Rural Women of Asian Indian Origin: Santiniketan Women Study
Journal of Cardiovascular Disease Research
Cardiovascular Medicine
Cardiology
