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Publications by P. Chunlakan
Improving Plant Layout and Processing Flow of Jelly Mushroom Drink to Reduce Microbial Contamination
Food Research
Food Science
Related publications
The Identification Conclusion of a Drink Case With Microbial Contamination
Advances in Microbiology
Use of Essential Oils and Plant Extracts to Control Microbial Contamination in Pet Food Products
Journal of Food Processing & Technology
Reduction of Microbial Contamination of Whole Broiler Chicken Carcasses During Processing
Journal of Applied Veterinary Sciences
Controls Needed to Reduce Problem of Plastic Contamination
Nature
Multidisciplinary
Plant Layout and Materials Handling
Salmonella-Contaminated Carmine Dye. Another Example of In-Plant Contamination During Processing.
American Journal of Public Health
Environmental
Public Health
Occupational Health
Facility Layout and Production Flow Plan
A Multiple Processing Hybrid Flow System for Analysis of Formaldehyde Contamination in Food
Analytical Sciences
Analytical Chemistry
Microbial and Heavy Metal Contamination of Pineapple Products Processed by Small and Medium Scale Processing Enterprises in Rwanda
African Journal of Biotechnology