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Publications by P. Kumah
Physico-Chemical Quality Responses of Mango Chips Dried to Different Moisture Contents, Packaged and Stored for Six Months
Advances in Research
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Physico-Chemical Properties of Transformer Mineral Oils Submitted to Moisture and Electrical Discharges
Renewable Energy and Power Quality Journal
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the Environment
Simulation of Moisture Change in Dried Laver, Porphyra Yezoensis, Packaged With Plastic Films at Varying Temperature.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Responses of Macropropagated Musa Plantlets to Transient Moisture Stress in Six Nursery Substrates
Agro-Science
Effect of Fermentation Time on the Physico –Chemical, Nutritional and Sensory Quality of Cassava Chips (Kpo-Kpo Garri) a Traditional Nigerian Food
American Journal of BioScience
Effects of Deterioration and Mildewing on the Quality of Wheat Seeds With Different Moisture Contents During Storage
RSC Advances
Chemistry
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Physico-Chemical Characterisation of Different Clindamycin Phosphate Samples
Bosnian Journal of Basic Medical Sciences
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Different Moisture Contents of Tempered Hulled and Hull-Less Barley Grains Prior to Milling
Assiut Journal of Agricultural Sciences
Physico-Chemical Analysis of Ground Water Quality of Bhanvad
International Journal of Economy, Energy and Environment
Assessment of Physico-Chemical Characteristics of Tomato (Solanum Lycopersicum) Stored Under Diffusion Channel System
International Journal of Bio-resource and Stress Management