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Publications by P.N. Skandamis

Quantitative Microbiological Risk Assessment as a Tool to Obtain Useful Information for Risk Managers — Specific Application to Listeria Monocytogenes and Ready-To-Eat Meat Products

International Journal of Food Microbiology

English

A Study of the Minimum Inhibitory Concentration and Mode of Action of Oregano Essential Oil, Thymol and Carvacrol

Journal of Applied Microbiology

Applied Microbiology

English