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Publications by PG van Wikselaar

Turnover of Microbial Protein During in Vitro Rumen Fermentations

Reproduction Nutrition Development

English

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Protein Turnover During in Vitro Tissue Engineering

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Maximizing Efficiency of Rumen Microbial Protein Production

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The Effect of Processing Treatments on the Rumen Microbial Digestion in Vitro of Skimmilk Powder Protein

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Essential Oil Mixture on Rumen Fermentation and Microbial Community – An in Vitro Study

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Comparative Effects of Saccharomyces Cerevisiae and Aspergillus Oryzae on Rumen Fermentations

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Factors for Establishing the Rumen Microbial Ecosystem and the Function of Rumen Microbial Ecosystem

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Rumen Microbial Population Dynamics During Adaptation to a High-Grain Diet

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Constant Protein Turnover in Mammalian Cells During Logarithmic Growth

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Genetic Variation in Perennial Ryegrass for Gas Production During in Vitro Rumen Fermentation

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