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Publications by Paulo Mello-Farias
Morphophysiological Responses of Olive Plants of the Arbequina Cultivar in Acid Soils
American Journal of Plant Sciences
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Effect of Olive Trees Density on the Quality and Composition of Olive Oil From Cv. Arbequina
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Mass Spectroscopic Evaluation of Virgin Olive Oils (VOOs) Fatty Acid Profile in Terms of Cultivar, Geographical Origin, Extraction and Packaging Type
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