Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Pedro Cruz-Alcantar
Thermal Study of Polyols for the Technological Application as Plasticizers in Food Industry
Polymers
Polymers
Plastics
Chemistry
Application of Differential Scanning Calorimetry (DSC) and Modulated Differential Scanning Calorimetry (MDSC) in Food and Drug Industries
Polymers
Polymers
Plastics
Chemistry
Related publications
Technological Change in the Food Industry
Study on the Application of Carbohydrate Derivatives in Food Industry
Application of Bioreactor in Food Industry.
Kagaku To Seibutsu
Preservation of Avocado Pulp for the Application in Food Industry
The Application of Thermal Imaging in Metal Industry
Application of High-Power Ultrasound in the Food Industry
New Approaches in Non-Thermal Processes in the Food Industry
International Journal of Nutrition and Food Sciences
Technological Application of Microalgae in Power Industry and Environmental Protection
South of Russia: Ecology, Development
Development
Evolution
Ecology
Systematics
Planning
Behavior
Geography
Study of Thermal Properties on UV-Curable Coatings Derived From Oleochemical Polyols
Chemical Science Transactions
