Amanote Research

Amanote Research

    RegisterSign In

Application of Bioreactor in Food Industry.

Kagaku To Seibutsu
doi 10.1271/kagakutoseibutsu1962.27.443
Full Text
Open PDF
Abstract

Available in full text

Date

January 1, 1989

Authors
Keiji KAINUMA
Publisher

Japan Society for Bioscience, Biotechnology, and Agrochemistry


Related search

Microencapsulation Techniques and Its Application in Food Industry

International Journal of Chemical Studies
2020English

Application of High-Power Ultrasound in the Food Industry

2020English

Study on the Application of Carbohydrate Derivatives in Food Industry

2017English

Preservation of Avocado Pulp for the Application in Food Industry

English

Future Prospects of New Molecular Method and Its Application in Food Industry

Japanese Journal of Food Microbiology
2014English

Thermal Study of Polyols for the Technological Application as Plasticizers in Food Industry

Polymers
PolymersPlasticsChemistry
2018English

The Current Knowledge on the Application of Anti-Biofilm Enzymes in the Food Industry

Food Research International
Food Science
2016English

Applications of Biosensors in Food Industry

Biosciences Biotechnology Research Asia
BiotechnologyAgronomyCrop ScienceDrug Discovery
2013English

Food Fraud Vulnerability Assessment Tools Used in Food Industry

Food Control
BiotechnologyFood Science
2019English

Amanote Research

Note-taking for researchers

Follow Amanote

© 2026 Amaplex Software S.P.R.L. All rights reserved.

Privacy PolicyRefund Policy