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Publications by Phung Kim Nguyen

FACTORS AFFECTING THE QUALITY OF WOOD APPLE LIQUOR (Limonia Acidissima L.)

Scientific Journal of Tra Vinh University

English

STUDY ON THE QUALITY PARAMETERS OF POND APPLE JAM (Annona Glabra L.)

Scientific Journal of Tra Vinh University

English

Related publications

Development and Storage Studies of Wood Apple (Limonia Acidissima) Chutney

International Journal of Chemical Studies

English

Development of Preserved Products Using Under Exploited Fruit, Wood Apple (Limonia Acidissima)

American Journal of Food Technology

English

Morphological and Physiological Changes During Growth and Development of Wood-Apple (Feronia Limonia (L.) Swingle) Fruit

International Journal of Botany

English

In Vitro Antibacterial Activity Analysis of Leaves of Limonia Acidissima

Notulae Scientia Biologicae

English

Evaluation of Nootropic Activity of Limonia Acidissima Against Scopolamineinduced Amnesia on Rats

Turkish Journal of Pharmaceutical Sciences

Molecular Medicine

Pharmaceutical Science

English

Briket Arang Tempurung Kawista (Limonia Acidissima) Teraktivasi NaOH Dengan Perekat Alami

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Factors Affecting Shape of McIntosh Apple Fruit

Canadian Journal of Plant Science

English

Factors Affecting the Quality of Roasted Turkey

English

Factors Affecting Apple Aroma/Flavour Volatile Concentration: A Review

New Zealand Journal of Crop and Horticultural Science

English