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Publications by R. P. Hansen
The Volatile Acids of Mutton Fat
Biochemical Journal
The Branched-Chain Fatty Acids of Ox Fat. 1. The Isolation From Ox Suet of a C17branched-Chain Saturated Fatty Acid
Biochemical Journal
The Occurrence Ofn-Heptadecanoic Acid (Margaric Acid) in Hydrogenated Mutton Fat
Biochemical Journal
The Branched-Chain Fatty Acids of Butterfat. 2. The Isolation of a Multi-Branched C20saturated Fatty Acid Fraction
Biochemical Journal
Related publications
Biodiesel Production From Mutton Waste Fat – A Short Review
Journal of Environmental Science and Pollution Research
Conversion of Mutton Fat to Cocoa Butter Equivalent by Increasing the Unsaturated Fatty Acids at the Sn-2 Position of Triacylglycerol Through Fermentation by Yarrowia Lipolytica
American Journal of Biochemistry and Biotechnology
Biochemistry
Biotechnology
The Employment of FTIR Spectroscopy and Chemometrics for Classification and Quantification of Mutton Fat in Cod Liver Oil
American Journal of Food Technology
Food Science
Intrajejunal Volatile Fatty Acids in the Stagnant Loop Syndrome
Gut
Gastroenterology
Some Volatile Acids and Esters of Cigarette Smoke
Bulletin of the Agricultural Chemical Society of Japan
Effect in the Cow of Intraruminal Infusions of Volatile Fatty Acids and of Lactic Acid on the Secretion of the Component Fatty Acids of the Milk Fat and on the Composition of Blood
Biochemical Journal
The Production of Volatile Fatty Acids by Bacteria of the Dysentery Group
Journal of General Physiology
Physiology
The Interplay of the Gut Microbiome, Bile Acids, and Volatile Organic Compounds
Gastroenterology Research and Practice
Hepatology
Gastroenterology