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Publications by R. S. Deshmukh
Influence of Kunapajala Treatment From Vrikshyaurveda on Leaves of Tomato (Lycopersicon Esculentum L. Cv. Selection 22) and Its Comparison With Conventional Farming and Organic Farming.
IOSR Journal of Pharmacy (IOSRPHR)
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Effect of Potassium Levels on Productivity and Fruit Quality of Tomato (Lycopersicon Esculentum L.)
Journal of Agricultural Studies
Conventional, Low-Input and Organic Farming Systems Compared
California Agriculture
Forestry
Plant Science
Agronomy
Crop Science
Influence of Plant Spacing on the Growth and Yield of Tomato (Lycopersicon Esculentum Mill.) Varieties
Agrosearch
Environmental Awareness, Economic Orientation, and Farming Practices: A Comparison of Organic and Conventional Farmers
Environmental Management
Planetary Change
Global
Ecology
Pollution
Is Organic Farming Safer to Farmers' Health? A Comparison Between Organic and Traditional Farming
Toxicology Letters
Medicine
Toxicology
Fate of Organic Farming in Contrast to Conventional Farming Systems - A Thrust to Organic Food
Emirates Journal of Food and Agriculture
Applied Microbiology
Crop Science
Food Science
Animal Science
Zoology
Biotechnology
Agronomy
Comparative Analysis of Prokaryotic Communities Associated With Organic and Conventional Farming Systems
PLoS ONE
Multidisciplinary
Transfer of Lycopersicon Chilense Chitinase Gene to Cultivated Tomato (L. Esculentum)
Hortscience: A Publication of the American Society for Hortcultural Science
Horticulture
Allelopathic Substance (S) From Tomato (Lycopersicon Esculentum) Roots
Journal of Weed Science and Technology