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Publications by Raffaele Guzzon
Oenological Characterisation of Indigenous Strains of S. Cerevisiae Isolated in a Biodynamic Winery in the Cortona DOC Area
Annals of Microbiology
Applied Microbiology
Biotechnology
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Seasonal Variation of Indigenous Saccharomyces Cerevisiae Strains Isolated From Vineyards of the Western Cape in South Africa
South African Journal of Enology & Viticulture
Evaluation of Saccharomyces Cerevisiae Strains Isolated From Non-Brewing Environments in Beer Production
Journal of the Institute of Brewing
Food Science
Molecular Characterisation of Neoparamoeba Strains Isolated From Gills of Scophthalmus Maximus
Diseases of Aquatic Organisms
Evolution
Ecology
Systematics
Aquatic Science
Behavior
Indigenous Strains of Lactobacillus Isolated From the Istrian Cheese as Potential Starter Cultures
Mljekarstvo
Animal Science
Zoology
Food Science
Indigenous Saccharomyces Cerevisiae Strains From Coconut Inflorescence Sap: Characterization and Use in Coconut Wine Fermentation
Chiang Mai University Journal of Natural Sciences
Multidisciplinary
Ochratoxin a Removal in Synthetic and Natural Grape Juices by Selected Oenological Saccharomyces Strains
Journal of Applied Microbiology
Medicine
Applied Microbiology
Biotechnology
Molecular Characterisation and Pathogenicity Evaluation of Aeromonas Hydrophila Strains Isolated From Cultured Tilapia Oreochromis Niloticus in Egypt
Indian Journal of Fisheries
Aquatic Science
Antibiotic Susceptibility, Antibacterial Activity and Characterisation of Enterococcus Faecium Strains Isolated From Breast Milk
Experimental and Therapeutic Medicine
Medicine
Cancer Research
Immunology
Microbiology
Chlamydia Trachomatis Serovars Among Strains Isolated From Members of Rural Indigenous Communities and Urban Populations in Australia
Journal of Clinical Microbiology
Microbiology