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Publications by Ragnar Nilsson

On the Rôle of Adenylpyrophosphatase in Alcoholic Fermentation and on the Occurrence of Trehalose During Fermentation With Maceration Juice.

Acta Chemica Scandinavica

English

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Effect of Pre-Fermentation Maceration on the Content of Antioxidant Compounds in Grapevine Juice

Notulae Botanicae Horti Agrobotanici Cluj-Napoca

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Mathematical Analysis on the Batch Alcoholic Fermentation

Shokubutsugaku Zasshi

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On the Alcoholic Fermentation of Amino-Acids.(Part III)

JOURNAL OF THE SOCIETY OF BREWING,JAPAN

English

The Alcoholic Ferment of Yeast-Juice. Part IV-The Fermentation of Glucose, Mannose, and Fructose by Yeast-Juice

Proceedings of the Royal Society of London. Series B, Containing Papers of a Biological Character

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The Continual Alcoholic Fermentation.

English

Alcoholic Fermentation

Multidisciplinary

English

The Phosphoric Esters of Alcoholic Fermentation

Biochemical Journal

English

Global Survey of the Microbial Ecosystem During Alcoholic Fermentation in Winemaking

English

The Continual Adding of Concentrated Molasses Wort During the Alcoholic Fermentation.

English