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Publications by Reona TAKABATAKE
Development and Evaluation of Event-Specific Quantitative PCR Method for Genetically Modified Soybean A2704-12
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Development and Validation of Event-Specific Quantitative PCR Method for Genetically Modified Maize LY038
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Related publications
Risk Assessment of New Sequencing Information for Genetically Modified Soybean A2704‐12
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Development of an Efficient Element-Specific PCR Method for the Detection of Genetically Modified Rice, Soy & Corn
Genetika
Agricultural
Plant Science
Genetics
Biological Sciences
Testing of Soybean Meal for Genetically Modified Organisms
Development of a Simple Detection Method for Genetically Modified Papaya PRSV-YK
Breeding Research
Establishment of Quantitative Analysis Method for Genetically Modified Maize Using a Reference Plasmid and Novel Primers
Preventive Nutrition and Food Science
Nutrition
Food Science
Dietetics
Effect of Non-Genetically Modified (Non-Gm) Soy Varieties on the Measured Value of GM Soy by a Quantitative PCR Method
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Development and Detection of Genetically Modified Crops
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Detection and Identification of Genetically-Modified Tomatoes Using PCR Technique and Sequencing
Journal of Science and Technology of Greenhouse Culture
