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Publications by Risa Nurul Falah
Induksi Partenokarpi Dengan GA3 Pada Zucchini (Cucurbita Pepo L)
Kultivasi
Pengaruh Asam Giberelat (GA3) Dan Waktu Panen Terhadap Kualitas Hasil Buah Zukini (Cucurbita Pepo L.)
Kultivasi
Related publications
Biodiversity of Fungi Colonising Aboveground Parts of Zucchini (Cucurbita Pepo L. Var. Giromontina)
Folia Horticulturae
Horticulture
Draft of Zucchini (Cucurbita Pepo L.) Proteome: A Resource for Genetic and Genomic Studies
Frontiers in Genetics
Genetics
Molecular Medicine
Efecto De La Aplicación De Bioestimulantes Sobre La Calidad Y Capacidad Antioxidante De Frutos De Calabacita (Cucurbita Pepo L. Var. ‘Grey Zucchini’)
REVISTA TERRA LATINOAMERICANA
Çekirdeklik Kabak (Cucurbita Pepo L.) Artıkları Silajının Besin Değerlerinin Belirlenmesi
Turkish Journal of Agriculture - Food Science and Technology
Energy Consumption and Greenhouse Gas Emissions of Zucchini (Cucurbita Pepo L.) Cultivated in Hydroponic Greenhouses in the Western Region of Portugal
Acta Horticulturae
Horticulture
ESTIMATING OF HETEROSIS AND GENETIC VARIABILITY IN SUMMER SQUASH( Cucurbita Pepo L.)
Mesopotamia Journal of Agriculture
High-Throughput Sequencing of Virus-Infected Cucurbita Pepo Samples Revealed the Presence of Zucchini Shoestring Virus in Zimbabwe
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Azide-Binding Studies Reveal Type 3 Copper Heterogeneity in Ascorbate Oxidase From the Green Zucchini Squash (Cucurbita Pepo)
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
