Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Rosilene Oliveira Mesquita
Silicon Potential as Attenuator of Salinity Effects on Growth and Post-Harvest Quality of Lettuce
Journal of Agricultural Science
Related publications
Impact of Salinity on Quality and Post-Harvest Conservation of Gherkin (Cucumis Anguria L.)
Journal of Agricultural Science
Effects of Chicken Compost and KCl Fertilizer on Growth, Yield, Post-Harvest Quality of Sweet Corn and Soil Health
Agrivita
Agronomy
Crop Science
The Harvest and Post-Harvest Management Practices’ Impact on Coffee Quality
Effect of Pre Harvest Application of Boron and Zinc on Post Harvest Quality and Vaselife of Carnation
Journal of Applied and Natural Science
Effects of Harvest Time and Duration Before Cooling on the Post-Harvest Quality and Shelf-Life Stability of French Bean (Phaseolus Vulgaris L.)
Journal of Nutrition & Food Sciences
29 Post-Harvest Behavior of Different Lettuce Cultivars and Their Cut Form Sunder Different Storage Conditions
International Journal of Environment, Agriculture and Biotechnology
Electrically Tunable Hot-Silicon Terahertz Attenuator
Applied Physics Letters
Astronomy
Physics
Molecular Markers Reliably Predict Post-Harvest Deterioration of Fresh-Cut Lettuce in Modified Atmosphere Packaging
Horticulture Research
Biochemistry
Biotechnology
Horticulture
Plant Science
Genetics
Cultural Technique Influences on Post-Harvest Quality of Rocket (Eruca Sativa Mill.)
Acta Horticulturae
Horticulture