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Publications by Ruben Gil-Redondo
Fatty Acid Compositions of Ceramides and Sphingomyelins in Mammalian Tissues and Cultured Cells
Biophysical Journal
Biophysics
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Very Long-Chain Polyunsaturated Fatty Acids Are the Major Acyl Groups of Sphingomyelins and Ceramides in the Head of Mammalian Spermatozoa
Journal of Biological Chemistry
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Molecular Biology
Serum Sphingomyelins and Ceramides Are Early Predictors of Memory Impairment
Neurobiology of Aging
Aging
Gerontology
Developmental Biology
Geriatrics
Neuroscience
Neurology
Fatty Acid Compositions and Ergosterol Contents of Edible Mushrooms.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Mammalian Fatty Acid Elongases
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Homogenization of Mammalian Cultured Cells
The Scientific World Journal
Biochemistry
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Molecular Biology
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Fatty Acid Compositions of Mouse Embryo, Oviduct and Uterine Fluid
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Helium Ion Microscopy of Plant Tissues and Mammalian Cells
Microscopy and Microanalysis
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P63a and Γ Induce TAU Phosphorylation in Cultured Mammalian Cells
Journal of Experimental Neuroscience
Neuroscience
Cytotoxicity and Genotoxicity of GO-Fe3O4 Hybrid in Cultured Mammalian Cells
Polish Journal of Chemical Technology
Biotechnology
Chemistry
Chemical Engineering