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Publications by Ryozo HARADA

Butanol Fermentation. Part XXX

Journal of the agricultural chemical society of Japan

English

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Butanol Fermentation

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The Acetone-Butanol Fermentation of Sulphite Liquors.

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Periodic-Peristole Agitation for Process Enhancement of Butanol Fermentation

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Studies on the Inhibitory Factors in Acetone-Butanol Fermentation

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On the Formation of Riboflavin by Acetone-Butanol Fermentation Bacteria

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On the Formation of Riboflavin by Acetone-Butanol Fermentation Bacteria

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On the Manufacture of Acetone and Butanol by Fermentation. (3)

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Studies on Acetone-Butanol Fermentation With Cane Sugar as Carbon Source Material

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Simultaneous Fermentation of Glucose and Xylose to Butanol by Clostridium Sp. Strain BOH3

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