Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by S Calsamiglia
Comparison of Nitrogen-15 and Purines as Microbial Markers in Continuous Culture.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Related publications
Effects of Forage Source on Ruminal Microbial Nitrogen Metabolism and Carbohydrate Digestion in Continuous Culture
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Ethnonyms as Identity Markers in Language and Culture
Sibirskii Filologicheskii Zhurnal
Linguistics
Literature
Literary Theory
Cultural Studies
Language
Control Analysis of Microbial Interactions in Continuous Culture: A Simulation Study
Journal of General Microbiology
Utilization of Purines or Pyrimidines as the Sole Nitrogen Source by Methanococcus Vannielii.
Journal of Bacteriology
Microbiology
Molecular Biology
Effect of Supplementing a Fibre Basal Diet With Different Nitrogen Forms on Ruminal Fermentation and Microbial Growth in an in Vitro Semi-Continuous Culture System (RUSITEC)
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Utilization of Purines and Other Nitrogen Compounds Nit and Ty-1 Mutants
Fungal Genetics Reports
Regulation of Nitrogen Metabolism in Escherichia Coli and Klebsiella Aerogenes: Studies With the Continuous-Culture Technique.
Journal of Bacteriology
Microbiology
Molecular Biology
Human-Associated Bacteroides Spp. And Human Polyomaviruses as Microbial Source Tracking Markers in Hawaii
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
The DOE Subsurface Microbial Culture Collection at Florida State University. Interim Technical Report, 15 August 1993--15 March 1994
