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Publications by S. Arsnalognu
A Specific Mixture of Short-Chain Galacto-Oligosaccharides and Long-Chain Fructo-Oligosaccharides Induced an Anti-Allergic Ig Profile in Infants at Risk for Allergy
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Related publications
The Capacity of Short-Chain Fructo-Oligosaccharides to Stimulate Faecal Bifidobacteria: A Dose-Response Relationship Study in Healthy Humans
Nutrition Journal
Medicine
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A Formula Containing Galacto- And Fructo-Oligosaccharides Prevents Intestinal and Extra-Intestinal Infections: An Observational Study
Clinical Nutrition
Nutrition
Critical Care
Dietetics
Intensive Care Medicine
Maternal Human Milk Oligosaccharide Profile Modulates the Impact of an Intervention With Iron and Galacto-Oligosaccharides in Kenyan Infants
Nutrients
Nutrition
Food Science
Dietetics
Short-Chain Fructo-Oligosaccharides Enhances Intestinal Barrier Function by Attenuating Mucosa Inflammation and Altering Colonic Microbiota Composition of Weaning Piglets
Italian Journal of Animal Science
Gut Morphology and Hepatic Oxidative Status of European Sea Bass (Dicentrarchus Labrax) Juveniles Fed Plant Feedstuffs or Fishmeal-Based Diets Supplemented With Short-Chain Fructo-Oligosaccharides and Xylo-Oligosaccharides
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Allergy to Prebiotic Galacto-Oligosaccharides: House Dust Mites the Putative Primary Sensitizer
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Fructo-Oligosaccharides Lower Serum Lipid Levels and Suppress High-Fat/High-Sugar Diet-Induced Inflammation by Elevating Serum and Gut Levels of Short-Chain Fatty Acids
Journal of International Medical Research
Biochemistry
Medicine
Cell Biology
Bifidogenicity of Galacto-Oligosaccharides in Diarrhea Management of Acute Malnourished Infants and Young Children
Proceedings of the Nutrition Society
Medicine
Nutrition
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Synthesis of Several Fructo-Oligosaccharides by Asparagus Fructosyltransferases
Agricultural and Biological Chemistry
