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Publications by S. Smulikowska
Raw vs Extruded Coloured-Flower Pea as an Ingredient in Broiler Diets: Effects on Performance, Ileal Digestibility, Gut Morphology, and Intestinal Microbiota Activity
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Nutritional and Energy Value of Wheat Cultivars for Broiler Chickens
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Chemical Composition and Nutritional Value of Different Wheat Cultivars for Broiler Chickens
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
A Simple in Vitro Test for Evaluation of the Usefulness of Industrial Enzymes as Additives to Broiler Diet Based on Rye
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
The Effect of Feeding Regular or Low Α-Linolenic Acid Linseed on Laying Performance and Total Cholesterol Content in Eggs
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
The Nutritive Value of Lupin Seeds (L. Luteus, L. Angustifolius and L. Albus) for Broiler Chickens as Affected by Variety and Enzyme Supplementation
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science