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Publications by S.P. DEOKAR

Formulation of Chikki by Using Gum Acacia

FOOD SCIENCE RESEARCH JOURNAL
2014English

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Formulation and Quality Assessment of Protein Rich Sesame Chikki - Indigenous Energy Bar

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Acacia Nilotica:A Multipurpose Tree and Source of Indian Gum Arabic

South Indian Journal of Biological Sciences
2015English

Xanthan Gum and Gum Acacia as Corrosion Inhibitor for Mild Steel in 15% HCl Medium

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Polymeric Microsphere Formulation for Colon Targeted Delivery of 5-Fluorouracil Using Biocompatible Natural Gum Katira

Asian Pacific Journal of Cancer Prevention
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Characterization and Separation Performance of a Novel Polyethersulfone Membrane Blended With Acacia Gum

Scientific Reports
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Gum Talha From Acacia Seyal Del. Variety Seyal in South Kordofan, Sudan

Research Journal of Forestry
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Formulation and Evaluation of Diclofenac Sodium Matrix Tablet by Using Vigna Mungo Seeds Gum as a Novel Matrix Forming Agent

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