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Publications by SA Igah
Target Food Sources for Formulating Complementary/Supplementary Foods for Weaning Purposes
Bayero Journal of Pure and Applied Sciences
Related publications
Food Creation With 3D Gel Printer for Foods
Transactions of the JSME (in Japanese)
Early Introduction of Foods for Food Allergy Prevention
Current Treatment Options in Allergy
Evaluation of the Nutritional Values of Dietary Foods for Special Medical Purposes
Turk hijiyen ve deneysel biyoloji dergisi. Turkish bulletin of hygiene and experimental biology
Environmental
Public Health
Infectious Diseases
Microbiology
Occupational Health
Safety of Whey Basic Protein Isolate for Extended Uses in Foods for Special Medical Purposes and Food Supplements for Infants Pursuant to Regulation (EU) 2015/2283
EFSA Journal
Veterinary
Microbiology
Food Science
Animal Science
Parasitology
Plant Science
Zoology
Implication of Modern Complementary Foods in Critical Period for Child Health Programming
Pediatric pharmacology
Phenolic-Enriched Foods: Sources and Processing for Enhanced Health Benefits
Proceedings of the Nutrition Society
Medicine
Nutrition
Dietetics
Food-Based Complementary Feeding Strategies for Breast-Fed Infants
Nutrition Today
Nutrition
Dietetics
Shallow-Water Habitats as Sources of Fallback Foods for Hominins
American Journal of Physical Anthropology
Anatomy
Anthropology
The Relationship Between Selection of First Complementary Foods With Food Preferences in Infants and Toddlers
Siklus : Journal Research Midwifery Politeknik Tegal
