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Publications by SHUICHI TAKAMURA

Oganomycins, New 7-Methoxycephalosporins Produced by Precursor Fermentation With Heterocyclic Thiols.

Journal of Antibiotics

English

Related publications

A Novel Synthetic Route to 7.alpha.-Methoxycephalosporins.

Chemical and Pharmaceutical Bulletin

English

One-Step Synthesis of Heterocyclic Privileged Medicinal Scaffolds by a Multicomponent Reaction of Malononitrile With Aldehydes and Thiols

English

Isosulfazecin, a New .BETA.-lactam Antibiotic, Produced by an Acidophilic Pseudomonad. Fermentation, Isolation and Characterization.

Journal of Antibiotics

English

Martinomycin, a New Polyether Antibiotic Produced by Streptomyces Salvialis. I. Taxonomy, Fermentation and Biological Activity.

Journal of Antibiotics

English

Frontispiece: Bioconjugation With Thiols by Benzylic Substitution

Chemistry - A European Journal

Organic Chemistry

English

Two New Oleanane-Type Triterpenes Isolated From Japanese Post-Fermented Tea Produced by Anaerobic Microbial Fermentation

Organic Chemistry

Molecular Medicine

Analytical Chemistry

Theoretical Chemistry

Pharmaceutical Science

English

Arohynapenes a and B, New Anticoccidial Agents Produced by Penicillium Sp. Taxonomy, Fermentation, and Structure Elucidation.

Journal of Antibiotics

English

Pyrrolomycins F1,F2a,F2b and F3,new Metabolites Produced by the Addition of Bromide to the Fermentation.

Journal of Antibiotics

English

Thiomarinol, a New Hybrid Antimicrobial Antibiotic Produced by a Marine Bacterium. Fermentation, Isolation, Structure, and Antimicrobial Activity.

Journal of Antibiotics

English