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Publications by Sang Myung Lee
Immune-Modulating Activities of Polysaccharides Extracted From Brown algaeHizikia Fusiforme
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Antimicrobial Activity of Eucosterol Oligosaccharides Isolated From Bulb of Squill (≪i>Scilla Scilloides</I>)
Pharmacology & Pharmacy
Related publications
Anti-Fatigue Activities of Polysaccharides Extracted From Hericium Erinaceus
Experimental and Therapeutic Medicine
Medicine
Cancer Research
Immunology
Microbiology
Intestinal Immune System Modulating Polysaccharides From Rhizomes ofAtractylodes Lancea
Planta Medica
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
SEM of Soluble Polysaccharides Extracted From the Cell Walls of the Marine Brown Alga Padina Gymnospora
Microscopy and Microanalysis
Instrumentation
Extraction and Identification of Phlorotannins From the Brown Alga, Sargassum Fusiforme (Harvey) Setchell
Marine Drugs
Drug Discovery
Characterization of Polysaccharides Extracted From Spent Coffee Grounds by Alkali Pretreatment
Carbohydrate Polymers
Organic Chemistry
Polymers
Materials Chemistry
Plastics
Chemical Structure of Sulfated Polysaccharides From Brown Seaweed (Turbinaria Turbinata)
International Journal of Food Properties
Food Science
Sugar Constituents and Blood-Anticoagulant Activities of Fucose-Containing Sulfated Polysaccharides in Nine Brown Seaweed Species.
Journal of the agricultural chemical society of Japan
Thermal and Antioxidant Properties of Polysaccharides Sequentially Extracted From Mulberry Leaves (Morus Alba L.)
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
The Anti-Diabetic Potential of Polysaccharides Extracted From Members of the Cucurbit Family: A Review
Bioactive Carbohydrates and Dietary Fibre
Organic Chemistry
Biochemistry
Food Science
