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Publications by Sarah Seidel
Creating Tangible and Intangible Hospitality Products With a Sustainable Value – The Case of the Altes Land Apples
Research in Hospitality Management
Related publications
ʔeləw̓k̓ʷ – Belongings: Tangible Interactions With Intangible Heritage
Journal of Science and Technology of the Arts
Visual Arts
Performing Arts
Humanities
Arts
Conservation
Music
Computer Science Applications
Management Maintenance Tangible and Intangible Cultural Heritage Through Public Private Partnership for the Purpose of Sustainable Tourism Destination
Co-Creating Value in Sustainable and Alternative Food Networks: The Case of Community Supported Agriculture in New Zealand
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
The Tangible and Intangible Benefits of Offering Massive Open Online Courses: Faculty Perspectives
Internet Learning
Bali Aga Villages in Kintamani, Inventory of Tangible and Intangible Aspects
The Sustainable Development Goals and the Tourism and Hospitality Industry
Athens Journal of Tourism
An Integrated Approach to Conservation Based on the Interrelations of Tangible and Intangible Cultural Properties
Metu Journal of the Faculty of Architecture
Architecture
Sustainable Civil Engineering and Hospitality
Engevista
Making Sustainability Tangible: Land O'Lakes and the Dairy Supply Chain
American Journal of Agricultural Economics
Agricultural
Economics
Econometrics
Biological Sciences
