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Publications by Satsuki NAGAMINE

Identification to the Genospecies Level of Aeromonas Strains Isolated From Raw Meat and Carp, and Evaluation of Their Biological Activities

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

English

Related publications

A Rapid MALDI-TOF MS Identification Database at Genospecies Level for Clinical and Environmental Aeromonas Strains

Multidisciplinary

English

Identification of Listeria Spp. Strains Isolated From Meat Products and Meat Production Plants by Multiplex Polymerase Chain Reaction

Italian Journal of Food Safety

English

Genotyping and Distribution of Putative Virulence Factors and Antibiotic Resistance Genes of Acinetobacter Baumannii Strains Isolated From Raw Meat

Antimicrobial Resistance and Infection Control

Infectious Diseases

Occupational Health

English

Molecular Characterisation and Pathogenicity Evaluation of Aeromonas Hydrophila Strains Isolated From Cultured Tilapia Oreochromis Niloticus in Egypt

Indian Journal of Fisheries

Aquatic Science

English

Production of Antibiotics From Soil-Isolated Actinomycetes and Evaluation of Their Antimicrobial Activities

Tropical Journal of Pharmaceutical Research

Pharmaceutical Science

English

Molecular Characteristics, Pathogenicity and Medication Regimen of Aeromonas Hydrophila Isolated From Common Carp (Cyprinus Carpio L.)

Journal of Veterinary Medical Science

English

Screening of Probiotic Activities of Lactobacilli Strains Isolated From Traditional Tibetan Qula, a Raw Yak Milk Cheese

Asian-Australasian Journal of Animal Sciences

English

Antibiotic Resistance Is Lower in Staphylococcus Aureus Isolated From Antibiotic-Free Raw Meat as Compared to Conventional Raw Meat

Multidisciplinary

English

Biotransformation of Khellin to Khellol by Aspergillus Niger and the Evaluation of Their Biological Activities

The Open Bioactive Compounds Journal

English