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Publications by Scarlett E. Hopkins

Linkage and Association Analysis of Obesity Traits Reveals Novel Loci and Interactions With Dietary N-3 Fatty Acids in an Alaska Native (Yup’ik) Population

Metabolism: Clinical and Experimental

English

Enculturation, Perceived Stress, and Physical Activity: Implications for Metabolic Risk Among the Yup'ik – The Center for Alaska Native Health Research Study

English

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Effects of Dietary Conjugated Linoleic Acid (CLA), N-3 and N-6 Fatty Acids on Performance and Carcass Traits of Broiler Chickens

AFRICAN JOURNAL OF BIOTECHNOLOGY

2011

English

The EFFECTS OF DIETARY SUPPLEMENTATION WITH N-3 POLYUNSATURATED FATTY ACIDS (N-3 PUFA) ON ATOPIC DERMATITIS

Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology

1995

English

An Increase in Dietary N-3 Fatty Acids Decreases a Marker of Bone Resorption in Humans

English

Dietary N-3 and N-6 Fatty Acids Alter Avian Metabolism: Metabolism and Abdominal Fat Deposition

British Journal of Nutrition

English

Dietary (N-3) Fatty Acids From Menhaden Fish Oil Alter Plasma Fatty Acids and Leukotriene B Synthesis in Healthy Horses

Journal of Veterinary Internal Medicine

Medicine

Veterinary

2004

English

Dietary Intake of N-3, N-6 Fatty Acids and Fish: Relationship With Hostility in Young Adults—the CARDIA Study

European Journal of Clinical Nutrition

English

Associations of Maternal Prenatal Dietary Intake of N-3 and N-6 Fatty Acids With Maternal and Umbilical Cord Blood Levels

Prostaglandins Leukotrienes and Essential Fatty Acids

Clinical Biochemistry

Cell Biology

2009

English

Dietary Enrichment of Edible Insects With Omega 3 Fatty Acids

English

N-3 Fatty Acids and Periodontitis in US Adults

Journal of the American Dietetic Association

2010

English

Amanote Research

Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Scarlett E. Hopkins

Linkage and Association Analysis of Obesity Traits Reveals Novel Loci and Interactions With Dietary N-3 Fatty Acids in an Alaska Native (Yup’ik) Population

Enculturation, Perceived Stress, and Physical Activity: Implications for Metabolic Risk Among the Yup'ik – The Center for Alaska Native Health Research Study

Related publications

Effects of Dietary Conjugated Linoleic Acid (CLA), N-3 and N-6 Fatty Acids on Performance and Carcass Traits of Broiler Chickens

The EFFECTS OF DIETARY SUPPLEMENTATION WITH N-3 POLYUNSATURATED FATTY ACIDS (N-3 PUFA) ON ATOPIC DERMATITIS

An Increase in Dietary N-3 Fatty Acids Decreases a Marker of Bone Resorption in Humans

Dietary N-3 and N-6 Fatty Acids Alter Avian Metabolism: Metabolism and Abdominal Fat Deposition

Dietary (N-3) Fatty Acids From Menhaden Fish Oil Alter Plasma Fatty Acids and Leukotriene B Synthesis in Healthy Horses

Dietary Intake of N-3, N-6 Fatty Acids and Fish: Relationship With Hostility in Young Adults—the CARDIA Study

Associations of Maternal Prenatal Dietary Intake of N-3 and N-6 Fatty Acids With Maternal and Umbilical Cord Blood Levels

Dietary Enrichment of Edible Insects With Omega 3 Fatty Acids

N-3 Fatty Acids and Periodontitis in US Adults