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Publications by Seong-Hee Lee

Physicochemical Property and Antioxidant Activity of Daehak Waxy Corns With Different Harvest Times

Journal of the Korean Society of Food Science and Nutrition

English

Ultra Grain Refinement of Commercial Purity Aluminum by a Multi-Stack ARB Process

Materials Transactions

Mechanics of Materials

Materials Science

Condensed Matter Physics

Mechanical Engineering

English

Related publications

Different Harvest Times and Physiological Quality of Coriander Seeds

Revista Brasileira de Engenharia Agricola e Ambiental

Environmental Engineering

English

High-Amylose Corn Exhibits Better Antioxidant Activity Than Typical and Waxy Genotypes

Journal of Agricultural and Food Chemistry

Biological Sciences

English

Physicochemical Properties, Characterization, and Antioxidant Activity of Sodium Ferric Gluconate Complex

Food Science and Technology Research

Manufacturing Engineering

Chemical Engineering

English

Post-Harvest Quality of ‘BRS Kampai’ Peach Submitted to Different Pruning Times

Environmental Science

Biological Sciences

English

Metabolite Profiles and Antioxidant Activity of Caulerpa Racemosa With Different Handlings

Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology

Aquatic Science

English

Changes in Ear and Growth Characteristics of the Waxy Corn Cultivar of ‘Mibaek 2’ at Different Sowing Times

The Journal of Agricultural, Life and Environmental Sciences

English

Antioxidant Property and Antimicrobial Activity of the Aromatic Plant Balsamita Major Desf

International Journal of Clinical & Medical Microbiology

English

Antioxidant and Cytotoxic Activity of Different Extracts of Zanthoxylum Alatum

Free Radicals and Antioxidants

English

Physicochemical Parameters, Phytochemical Composition and Antioxidant Activity of the Algarvian Avocado (Persea Americana Mill.)

Journal of Agricultural Science

English