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Publications by Serguei R. Kosvintsev
Controlled Production of Oil-In-Water Emulsions Containing Unrefined Pumpkin Seed Oil Using Stirred Cell Membrane Emulsification
Journal of Membrane Science
Materials Science
Filtration
Biochemistry
Theoretical Chemistry
Separation
Physical
Liquid−Liquid Membrane Dispersion in a Stirred Cell With and Without Controlled Shear
Industrial & Engineering Chemistry Research
Chemistry
Chemical Engineering
Manufacturing Engineering
Industrial
Related publications
Characterization of Crude and Purified Pumpkin Seed Oil.
Grasas y Aceites
Organic Chemistry
Food Science
Two-Step Emulsification Process for Water-In-Oil-In-Water Multiple Emulsions Stabilized by Lamellar Liquid Crystals
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Evolution of the Rheological Properties of Oil-In-Water Emulsions During the Emulsification Process and Storage
Grasas y Aceites
Organic Chemistry
Food Science
Separation of Oil-In-Water Emulsions Using Polymer Coalescence Structures
Environmental Protection Engineering
Disposal
Environmental Engineering
Waste Management
Separation of Oil-In-Water Emulsions Using Polymer Coalescence Structures
Environmental Protection Engineering
Disposal
Environmental Engineering
Waste Management
Enhanced Oil Removal From Water in Oil Stable Emulsions Using Electrospun Nanocomposite Fiber Mats
RSC Advances
Chemistry
Chemical Engineering
Combustion Studies of Oil/Water Emulsions.
Preparation of Water-In-Oil-In-Water Emulsions by Low Frequency Ultrasound Using Skim Milk and Sunflower Oil
Food Hydrocolloids
Chemistry
Chemical Engineering
Food Science
Optimization of a Membrane Hybrid Process for Oil-In-Water Emulsions Treatment Using Taguchi Experimental Design
Desalination and Water Treatment
Ocean Engineering
Technology
Water Science
Pollution
