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Publications by Shigenobu Shiotani

The Degradation of DNA Molecules by Reactive Oxygen Species and the Protective Activity of Naturally Occurring Antioxidants Derived From Foods

Nippon Shokuhin Kagaku Kogaku Kaishi

English

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Erratum To: Insecticidal Activities of Naturally Occurring Compounds Derived From Piper Species

Applied Biological Chemistry

Organic Chemistry

Molecular Biology

English

The Role of Reactive Oxygen Species and Antioxidants in Periodontal Tissue Destruction

CODS Journal of Dentistry

English

Reactive Oxygen Species Triggers Unconventional Secretion of Antioxidants and Acb1

Journal of Cell Biology

English

Reactive Oxygen Radicals – The Therapeutic Effectiveness of Antioxidants

Polish Hyperbaric Research

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Replicative Senescence Induced by Romo1-Derived Reactive Oxygen Species

Journal of Biological Chemistry

Molecular Biology

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Reactive Oxygen Radical Scavenging Activity of Soybean Fermented Foods: Miso

JOURNAL OF THE BREWING SOCIETY OF JAPAN

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Generation of Reactive Oxygen Species by Interaction Between Antioxidants Used as Food Additive and Metal Ions

Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Occupational Health

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Antimalarial Action of Artesunate Involves DNA Damage Mediated by Reactive Oxygen Species

Antimicrobial Agents and Chemotherapy

Infectious Diseases

English

Preconditioning by Mitochondrial Reactive Oxygen Species Improves the Proangiogenic Potential of Adipose-Derived Cells-Based Therapy

Arteriosclerosis, Thrombosis, and Vascular Biology

Cardiovascular Medicine

English