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Publications by Shigeru YAMAMOTO
Effect of Citrus Fruit (Sudachi) Juice on Absorption of Calcium From Whole Small Fish in Healthy Young Men
Food Science and Technology Research
Industrial
Marketing
Food Science
Manufacturing Engineering
Chemical Engineering
Biotechnology
Immunochemical Studies on Phage-Mediated Antigens in Salmonella.
Proceedings of the Japan Academy
Epidemiological Observations on Infectious Hepatitis Prevailed in Okayama Prefecture
Okayama Igakkai Zasshi (Journal of Okayama Medical Association)
Amphibian Blood Group Substances. I
Proceedings of the Japan Academy
In Vitro Effects of Citrus Fruit Juices on Solubilization of Calcium From Shirasuboshi(Boiled and Semi-Dried Whitebaits).
Nippon Eiyo Shokuryo Gakkaishi
Studies on the Varietal Resistance of Rice Plant to the White Tip Caused by Nematode, Aphelenchoides Oryzae YOKOO.I
Japanese Journal of Phytopathology
Amphibian Blood Group Substances. IV
Proceedings of the Japan Academy
Anti-Hypertensive Effects of Izumi-Shrimp Extracts in Stroke-Prone Spontaneously Hypertensive Rats(SHRSP).
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Strength and Sgrain Behavior in High Temperature Creep of Fine Ceramics.
Zairyo/Journal of the Society of Materials Science, Japan
Mechanics of Materials
Materials Science
Condensed Matter Physics
Mechanical Engineering
Development of Plane Bending Fatigue Testing Machine for Fine Ceramics and Experimental Results on Sintered Silicon Nitride.
Zairyo/Journal of the Society of Materials Science, Japan
Mechanics of Materials
Materials Science
Condensed Matter Physics
Mechanical Engineering
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