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Publications by Shinji Kajihara
Effects of Harvest Shoot Stage on Partitioning of Photosynthates Originating From Bent Shoots in the Modified Arching Technique of Cut Rose Production
Horticulture Journal
Horticulture
Plant Science
Growth and Characteristic Forms as Affected by Low-Temperature Treatment of Imbibed Seeds to Priming Seeds of Eustoma Grandiflorum ‘Reina White’
Horticultural Research (Japan)
Related publications
Effect of Water Stress on Partitioning Of14C-Labelled Photosynthates inVitis Vinifera
Functional Plant Biology
Plant Science
Agronomy
Crop Science
Molecular Markers Reliably Predict Post-Harvest Deterioration of Fresh-Cut Lettuce in Modified Atmosphere Packaging
Horticulture Research
Biochemistry
Biotechnology
Horticulture
Plant Science
Genetics
Recovery of Turgor by Cut Shoots After Wilting
Plant Physiology
Plant Science
Genetics
Physiology
Combined Effects of Natural Additives and Modified Atmosphere on Quality of Fresh Cut Peaches
Brazilian Journal of Food Research
Effect of Light Environment on Flower Opening and Water Balance in Cut Rose
Environmental Control in Biology
Plant Science
Agronomy
Crop Science
The Effect of the Time of Fruit Harvest on Flower Formation and Carbohydrate Contents in Shoots of Wase Satsuma Mandarin Trees
Journal of the Japanese Society for Horticultural Science
Effect of Growth Conditions on Post Harvest Rehydration Ability of Cut Chrysanthemum Flowers
Acta Horticulturae
Horticulture
Effects of Anti-Ethylene Treatments on Ethylene Production and Antioxidant Activities in Cut Spray Carnation
Journal of Fruit and Ornamental Plant Research
Effects of Summer Pruning and Fertilization on Nutrient Absorption and Regenerated Shoot Growth After Harvest of ‘Muscat of Alexandria’ Grape Grown Under Forcing Culture From December
Horticultural Research (Japan)
