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Publications by Shylet Yvonne Chivanga
The Panacea and Perfidy of Genetically Modified Foods as an Intervention to Food Security in Some Countries of the Developing Part of the World
Mediterranean Journal of Social Sciences
Exploring Gaps Associated With Gender Empowerment in Selected African Countries
Mediterranean Journal of Social Sciences
Related publications
Genetically Modified Organisms: An Ethical and Sustainable Way to Food Security?
A Note on Entrepreneurship as an Alternative Logic to Address Food Security in the Developing World
Journal of Developmental Entrepreneurship
Management
Business
Economics
International Management
Strategy
Econometrics
Genetically Modified Foods and the Pusztai Affair
BMJ
Genetically Modified Foods and the Safety Assessments.
Journal of the agricultural chemical society of Japan
Food Security in Developing Countries: Issues and Options for the 1990s
IDS Bulletin
Development
Planning
Geography
Agricultural Support and Vulnerability of Food Security to Trade in Developing Countries
Food Security
Development
Agronomy
Crop Science
Food Science
Balanced Scorecard as an Instrument Developing of the State Food Security Strategy
Scientific Notes of Taurida National V.I. Vernadsky University. Series: Economy and Management
Food Safety Legislation in Some Developing Countries
The State of Food Security and Nutrition in the World
