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Publications by Silvana de Vasconcelos Cançado
Effects of the Use of Soybean Oil and Animal Fat in the Diet of Laying Hens on Production Performance and Egg Quality
Ciencia e Agrotecnologia
Soil Science
Veterinary
Crop Science
Food Science
Animal Science
Zoology
Agronomy
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Effect of Different Metabolizable Energy and Soybean Oil Levels in the Diet of Laying Hens on the Egg Chemical Composition and Lipid Profile
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The Effect of Dietary Essential Oil Mixture Supplementation on Performance, Egg Quality and Bone Characteristics in Laying Hens
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Effects of Strains and Temperature on Production Performance, Egg Qualities and Physiological Response of Laying Hens
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