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Publications by Silvanda de Melo Silva
Characterization of Maturity and Quality of Brazilian Apirenic Grapes in the São Francisco River Valley
Food Science and Technology
Biotechnology
Food Science
Physiology and Postharvest Conservation of ‘Paluma’ Guava Under Coatings Using Jack Fruit Seed-Based Starch
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
Conservação Pós-Colheita De Abacaxi 'Pérola' Produzido Em Sistemas Convencional E Integrado
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
Effect of Ethephon and Indolebutyric Acid on Yellow Mombin Propagation via Cutting1
Pesquisa Agropecuaria Tropical
Agronomy
Crop Science
Caracterização E Qualidade De Frutos De Limão ‘Galego’
Colloquium Agrariae
Caracterização Física E Físico-Química De Frutos De Spondias Dulcis Parkinsonde Diferentes Microrregiões Do Estado Da Paraíba
Colloquium Agrariae
Local Botanical Knowledge About Sideroxylon Obtusifolium (Roem. & Schult.) T.D.Penn. In Rural Communities in the Semi-Arid Region of Brazil
Ethnobotany Research and Applications
Landscape Conservation
Plant Science
Nature
Suscetibilidade a Dano Pelo Frio Em Abacaxi 'Pérola' Tratado Com 1-Metilciclopropeno
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science